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Sausage and Pepper One Pot Dinner

Are you in a hurry tonight? Here’s a quick, one-pot meal. I've made this recipe for 50 years, and it never fails to satisfy.

Sausage, Potato, and Onion Dinner is hearty, tasty, and very easy to prepare. Add a green vegetable to the dish or make a side salad for a well-rounded meal.


Sausage, Potato, and Onion Dinner

Serves 2-4


1 pound smoked sausage, cut into 1-inch wide pieces (I use turkey)

3 medium potatoes, washed and sliced

1 medium onion, peeled and sliced

2 tablespoons olive oil or butter

¾ - 1 cup water

Salt and pepper to taste


  • Sauté the onion over medium heat until translucent.

  • Add the potatoes and cook until slightly tender.

  • Add the sausage and water.

  • Cover and simmer until heated through.

  • Add salt and pepper to taste

*see the original post on my Midwest Mary Wordpress blog for photos.

**Please remember to "like" and comment. Your reaction is important in knowing what to post in the future.

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